The Notorious P.I.G.
By scott rea
Internet sensation Scott Rea attracts millions of viewers on YouTube. He also sells thousands of books around the world - and little wonder. No author on earth provides such detailed and comprehensive advice when it comes to butchery. The Notorious P.I.G. is his love letter to all things pork. The only thing that doesn't get cooked is the oink.
Published April 2021
Delivery: UK: £6.00 EU: £12.00 USA: £23.00
Australia/New Zealand: £23.00 Rest of the world:£23.00
Details
Internet sensation Scott Rea attracts millions of viewers on YouTube. He also sells thousands of books around the world - and little wonder. No author on earth provides such detailed and comprehensive advice when it comes to butchery. The original 'Rock'n'Roll Butcher' is happily publishing his fourth book, The Notorious P.I.G., which focuses on the butchery of the humble pig. With dozens of easy-to-cook, family-friendly recipes, it's a definitive guide. The Notorious P.I.G. doesn't just focus on butchery and recipes, there's also an extensive section on charcuterie. Scott walks his readers through making black and white puddings, sausages and bacon, brawn and haslet in addition to rendering lard. It's a nose-to-curly-tail book in the truest sense, with not an ounce going to waste.
* The names of patrons who support Scott by pre-orderinng before December 31 2020 will be printed in the book itself. Scott will also sign postcards for all of those supporters, to be used as bookmarks.
** Books are going to print on January 1 2021. They will be returned from the printer at the beginning of April 2021.
*** Orders for all countries outside the UK will be on a tracked service, to ensure quick, recorded deliveries.
Buy Scott's book on venison here: https://www.awaywithmedia.com/buy-books/merchant
Buy Scott's book on feathered game here: https://www.awaywithmedia.com/buy-books/Coq
Published April 2021