Tallow by Rob & Donna Taylor
By Rob Taylor & Donna Taylor
With Foreword by Nathan Outlaw, **-Michelin, Port Isaac
Tallow, Rob & Donna Taylor's second venture into the world of hospitality, was born of Lockdown. Having enjoyed success for almost 10 years with their previous venture, The Compasses Inn just outside the cathedral city of Canterbury, in Kent, Lockdown gave them a unique opportunity to reflect and plan ahead. Although The Compasses was full of highlights, Lockdown only emphasised the desire Rob & Donna had for more of a challenge. This is their story - and a collection of must-eat recipes from Rob's kitchen.
Published Autumn 2025 Hardback, in clamshell case
Delivery: UK: £9.95 EU: £23.00 USA/Canada: £33.00
Australia/New Zealand: £42.00 Rest of the world:£45.00
Details
Tallow, Rob & Donna Taylor's second venture into the world of hospitality, was born of Lockdown. Having enjoyed success for almost 10 years with their previous venture, The Compasses Inn just outside the cathedral city of Canterbury, in Kent, Lockdown gave them a unique opportunity to reflect and plan ahead. Although The Compasses was full of highlights, Lockdown only emphasised the desire Rob & Donna had for more of a challenge. This is their story - and a collection of must-eat recipes from Rob's kitchen.
Published Autumn 2025 Hardback, in clamshell case